{"title":"Competition Series (90+)","description":"","products":[{"product_id":"pepe-jijon-syoxy-ecuador-sydra-oxidized","title":"PEPE JIJÓN SyOxy: Ecuador Sydra Oxidized","description":"\u003cp\u003eSyOxy is a one-of-a-kind coffee that pushes flavor boundaries. Grown at Finca Soledad, Ecuador, by renowned producer Jose \"Pepe\" Jijón, this exceptional coffee is a rare Sydra varietal produced with the unique Oxidization process.\u003c\/p\u003e\n\u003cp\u003eSydra is a relatively new hybrid varietal, combining the traits of Red Bourbon and Typica  varietals. It has acquired the sweetness and the body of Red Bourbon and the bright taste and acidity of Typica.\u003cbr\u003e\u003cbr\u003eSyOxy delivers a bold and unforgettable experience, combining tart-forward brightness with a rich umami depth and balanced sweetness. Expect vibrant malic acidity intertwined with sharp cocoa notes, creating a dynamic and surprising cup experience. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e:\u003cspan\u003e Green Grape, Honeysuckle, Matcha, Cocoa Powder, Custard Apple\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCup score\u003c\/strong\u003e:  90.00 ☕\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis coffee is crafted by the renowned Jose \"Pepe\" Jijón at Finca Soledad in Ecuador’s Intag Valley. Frequently recognized for his contributions to the global coffee community, Pepe has earned multiple honors—including the prestigious title of \"Most Notable Producer\" by Sprudge.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eABOUT SYDRA OXIDATION PROCESS\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eThis processing method is a variation of a washed process. First, the coffee is left to ferment aerobically in the open environment to promote an oxidated fermentation. \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/WhatsAppImage2025-04-23at5.02.58PM_2_480x480.jpg?v=1745952013\" alt=\"\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eThe coffee is then pulped and fermented in a sealed tank for 48 hours in its mucilage before being washed, then dried in both indirect and direct sunlight for 20 days. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eABOUT JOSE \"PEPE\" JIJÓN\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eJose \"Pepe\" Jijón is the visionary behind Finca Soledad, a coffee farm nestled in Ecuador’s Intag Valley. Originally a psychologist and an accomplished mountaineer—having solo-climbed the Seven Summits—Pepe’s journey into coffee was unexpected.\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/WhatsApp_Image_2025-04-23_at_5.02.05_PM_2_480x480.jpg?v=1745951097\" alt=\"\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003eAfter a life-changing motorcycle accident, he sought solace in nature and acquired land in Ecuador, initially planting trees for conservation. Over time, his passion for sustainability and environmental stewardship led him to specialty coffee, where he has gained global recognition for his innovative farming practices and exceptional Gesha varieties.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTRANSPARENCY REPORT\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e☠️ Single origin from Ecuador\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eRegion: Intag Valley\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Producer: Jose “Pepe”Jijón\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Farm: Finca Soledad\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e☠️ Roast: Light\/Medium\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Brew: Filter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Varietal: Sydra\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Process: Sydra Oxidized (SyOxy)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Cup Score: 90.00\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eTasting notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGreen Grape\u003c\/li\u003e\n\u003cli\u003eHoneysuckle\u003c\/li\u003e\n\u003cli\u003eMatcha\u003c\/li\u003e\n\u003cli\u003eCocoa Powder\u003c\/li\u003e\n\u003cli\u003eCustard Apple\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eAltitude: 1515 masl\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Whole bean\u003c\/span\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"100g","offer_id":46449552851193,"sku":"PJS100","price":40.0,"currency_code":"CAD","in_stock":true},{"title":"250g (Pouch)","offer_id":46449552883961,"sku":"PJS250","price":80.0,"currency_code":"CAD","in_stock":false},{"title":"1Kg (Pouch)","offer_id":46449552916729,"sku":"PJS1","price":300.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Pirates-of-Coffee-Ecuador-SyOxy.png?v=1745957456"},{"product_id":"geisha-atlas-treasure-box","title":"🧭  Geisha Atlas Treasure Box","description":"\u003cp\u003e4 incredible Geisha coffees.\u003c\/p\u003e\n\u003cp\u003e4 accomplished origins. \u003cbr\u003e\u003cbr\u003e4 world-class coffee producers.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e4 unique processing methods.\u003c\/p\u003e\n\u003cp\u003e1 varietal.\u003cbr\u003e\u003cbr\u003eThis incredible Geisha Atlas Treasure Box invites you on a journey through the finest coffees from around the world. It features four 90+ Geisha coffees from three top-tier coffee producers.\u003c\/p\u003e\n\u003cp\u003eThese selections emerged as clear winners among hundreds of Geishas we cupped this year. Each coffee stands out for its exceptional cup clarity, mouthfeel, and captivating aromatics. \u003c\/p\u003e\n\u003cp\u003eWe now share these limited edition 90+ coffees with you, in a limited edition treasure box and 4 glass jars.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003eThis box offers coffees produced by  Savage Coffees, Pepe Jijon and Coffea Diversa. \u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e**Limited Quantities Available** \u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1. Parabolic Savage Geisha: Panama Carbonic Maceration Natural (50g)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cstrong\u003eProcess\u003c\/strong\u003e:\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cp\u003eCarbonic Maceration Natural\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eViolet Blossom, Red Grape, Plum, Cherry Compote, Jack Fruit\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2. Guatemala Coffea Diversa: Guatemala Queen Geisha Washed\u003cmeta charset=\"utf-8\"\u003e (50g)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cstrong\u003eProcess\u003c\/strong\u003e:\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cp\u003eWashed\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJava Plum, Blackberry, Violet, Purple Grape, Oolong Tea\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3. Colombia Wilton Benitez: Washed Thermal shock (50g)\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cstrong\u003eProcess\u003c\/strong\u003e:\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cp style=\"text-align: left;\"\u003eWashed Thermal Shock\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eRosehip, Apricot, Papaya, Jasmine Tea, Canary Melon\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003e4. Coffea Diversa: Costa Rica Geisha Experimental Natural\u003cmeta charset=\"utf-8\"\u003e (50g)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cstrong\u003eProcess\u003c\/strong\u003e:\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003eExperimental Natural\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eRaspberry, Rose, Vanilla, Strawberry, Sugarcane, Rosehip\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eABOUT SAVAGE COFFEES\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c!--StartFragment --\u003e\u003c\/strong\u003e\u003c\/span\u003eSavage Coffees is a boutique coffee producer nestled in the lush highlands of Panama, where volcanic soil, cool temperatures, and dense rainforest create the perfect terroir for exceptional beans. Founded by Jamison Savage, the brand is renowned for its innovative processing techniques and commitment to quality, producing shade-grown Geisha varietals that have won numerous national championships. Each cup reflects the land’s natural character and the meticulous care taken from farm to roast. \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Savage_coffee_Logo_480x480.png?v=1750278332\" style=\"float: none;\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eABOUT Granja El Paraiso 92\/Wilton Benitez\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eGranja El Paraíso‑92 is a family‑run farm celebrated for its award‑winning specialty coffees, including Java, Bourbon Pink, Geisha, and more. Their approach combines advanced agricultural techniques—such as terracing, drip irrigation, shade management, and lab‑guided nutrition—to consistently elevate quality. With dedicated microbiology and quality labs on site, every lot is processed with precision, beginning with selective harvesting, sterilization, and tailored anaerobic fermentation using specific microorganisms.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Screenshot_20220704-154626_Instagram_e1b45bb8-b2f9-470a-beff-73af105f14c6_480x480.jpg?v=1757521321\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: left;\"\u003eAfter pulping, each coffee undergoes a second controlled fermentation, followed by a hot‑cold water treatment designed to enhance flavour and aroma. This meticulous, science‑driven workflow is what sets El Paraíso‑92 apart, producing coffees known for their clarity, intensity, and exceptional cup character.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eABOUT COFFEA DIVERSA\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eCoffea diversa’s innovative and eco-friendly six-step coffee cultivation process begins by pulping cherries the same day they’re harvested, ensuring the highest quality. Their unique processing methods—Washed, Semi-Washed, and Natural—enhance the coffee’s flavour profiles, while manual selection and careful drying guarantee consistency in every batch.\u003cbr\u003eFor maximum freshness, the coffee is stored in a specially designed cellar made of pine logs to protect against humidity and is packed in 10kg plastic bags inside jute sacks.. This approach, combined with Gonzalo Hernandez’ commitment to sustainable practices, sets Coffea diversa apart, delivering a distinctive and exceptional coffee experience.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg style=\"float: none; display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/descarga-19_480x480.jpg?v=1753193474\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Pirates of Coffee","offers":[{"title":"Magnetic Box with 4 Glass Jars x 50g (200g)","offer_id":46664314781945,"sku":null,"price":119.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/POC-geisha-atlas-treasure-box-1.png?v=1753123198"},{"product_id":"enigma-geisha-savage-geisha-cm-natural","title":"ENIGMA GEISHA: Panama Savage Carbonic Maceration Natural","description":"\u003cp\u003eThis dazzling geisha coffee is produced by Jamison Savage at Finca Deborah Farm in Chiriquí, Panama. Enigma Geisha is a pristine example of the heights coffee can achieve when all the stars align—the terroir, Jamison Savage’s expertise, and the carbonic maceration Natural process.\u003c\/p\u003e\n\u003cp\u003eThe experience is nothing short of an exotic sensory journey, featuring vibrant fruit characteristics, an effervescent mouthfeel, and a clear, sparkling finish. Intense aromatics and florals dance across the palate from beginning to end. No wonder this coffee is a favorite among competitors in world coffee championships.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Purple Grape, Cherry, Cacao Nib, Thyme, Pineapple, Red Plum\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCup score\u003c\/strong\u003e:  93.25 ☕\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEnigma Geisha is produced at Finca Deborah, a farm celebrated for its meticulous harvesting practices—hand-picking only the ripest cherries—and its unwavering commitment to sustainability. Operating off-grid with solar power and maintaining a shade-grown ecosystem, Finca Deborah supports local biodiversity while crafting some of the world’s most exceptional coffees. \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Enigma_Farmer_1_480x480.png?v=1755101699\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eABOUT FINCA DEBORAH\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFinca Deborah is a renowned specialty coffee farm nestled in the cloud-covered mountains of Volcán, in Panama’s Chiriquí Highlands. Founded by Jamison Savage in 2008, the farm sits at elevations between 1900 and 2000 meters above sea level, making it one of the highest and most remote coffee plantations in the region. Its volcanic, nutrient-rich soils and cool, humid climate create ideal conditions for cultivating exceptional coffee varieties, particularly the prized Geisha.\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Nirvana_Farmer_3_480x480.png?v=1750278332\" alt=\"\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003eFinca Deborah is celebrated for its meticulous harvesting practices—hand-picking only the ripest cherries—and its commitment to sustainability, operating off-grid with solar power and maintaining a shade-grown ecosystem that supports local biodiversity. The farm’s coffees have earned global acclaim, including a win at the 2016 World Barista Championship. \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTRANSPARENCY REPORT\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e☠️ Single origin from Panama\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Producer: Savage Coffee\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Farm: Finca Deborah\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e☠️ Roast: Light\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Brew: Filter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Varietal: Geisha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Process: Carbonic Maceration Natural\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️Altitude: 1900m\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Cup Score: 93.25 ☕\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eTasting notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePurple Grape\u003c\/li\u003e\n\u003cli\u003eCherry\u003c\/li\u003e\n\u003cli\u003eCacao Nib\u003c\/li\u003e\n\u003cli\u003eThyme\u003c\/li\u003e\n\u003cli\u003ePineapple\u003c\/li\u003e\n\u003cli\u003eRed Plum\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Whole bean\u003c\/span\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"100g","offer_id":46735677554937,"sku":null,"price":80.0,"currency_code":"CAD","in_stock":true},{"title":"250g (Pouch)","offer_id":46735677587705,"sku":null,"price":175.0,"currency_code":"CAD","in_stock":true},{"title":"1Kg (Pouch)","offer_id":46735677620473,"sku":null,"price":650.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Pirates-of-Coffee-Enigma.png?v=1755100608"},{"product_id":"abu-gw-3230-panama-anaerobic-washed","title":"ABU Geisha GW-3230: Panama Anaerobic Washed","description":"\u003cp\u003eThis nuanced geisha lot #3230 is produced by José Lutrell at Abu Coffee, Hacienda Canes Verdes in Boquete, Chiriquí, Panama. This competition-grade coffee is refined, elegant and sweet.\u003c\/p\u003e\n\u003cp\u003eThe cup experience is exceptionally clean and vibrant, thanks to the magic of the anaerobic washed process.\u003c\/p\u003e\n\u003cp\u003eIts delicate profile reveals floral and juicy fruit notes, leaving you with a fresh finish.\u003cbr\u003eA true showcase of José’s craftsmanship, it embodies elegance in every sip.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Jasmine Tea, Green Grape, Lemon Candy, Honeysuckle, Sugar Plum\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCup score:\u003c\/strong\u003e 93.00 ☕ \u003c\/p\u003e\n\u003cp\u003eJose Lutrell from Abu Coffee, Panama, is a long-term coffee-producing partner of Pirates. His coffees are regularly featured in competitions worldwide because of their outstanding cup quality. We are always excited to showcase new coffees produced by Jose. Each release reflects his dedication to excellence and the unique character of Panamanian terroir.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAbout Abu Coffee\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAbu Coffee was named to honour the memory of José Guillermo Luttrell, a third generation coffee producer from the Cañas Verdes region of Boquete, Chiriquí in Panama.\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Screenshot_96_84558900-bd20-42f3-9cb5-5b4c4c3fc206_480x480.png?v=1667921891\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cp\u003e\"ABU\" (short for Abuelo, grandfather in Spanish) is what his grandchildren used to call him. His dream was to achieve the best cup of coffee with the highest standards of quality. Abu Coffee continues to live this dream by producing some of the most incredible and unique coffees available not only in Panama, but globally.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTRANSPARENCY REPORT\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e☠️ S\u003c\/span\u003eingle Origin from Panama\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e☠️ Direct Trade\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e☠️ Producer: Abu Coffee, \u003cmeta charset=\"utf-8\"\u003eJosé Luttrell\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Region: Cañas Verdes, Boquete, Chiriquí\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Farm: Hacienda Cañas Verdes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e☠️ Lot: GW-3230\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e☠️ Varietal: Geisha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Process: Anaerobic Washed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eTasting notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eJasmine Tea\u003c\/li\u003e\n\u003cli\u003eGreen Grape\u003c\/li\u003e\n\u003cli\u003eLemon Candy\u003c\/li\u003e\n\u003cli\u003eHoneysuckle\u003c\/li\u003e\n\u003cli\u003eSugar Plum\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eAltitude: 1,550 masl\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Roast: Light\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Brew: Filter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003e\u003cspan\u003eWhole Bean\u003c\/span\u003e \u003cb\u003e\u003cspan face=\"times new roman, serif\" style=\"font-family: 'times new roman', serif;\"\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan face=\"times new roman, serif\" style=\"font-family: 'times new roman', serif;\"\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"100g (glass bottle)","offer_id":47101200793849,"sku":"AGW3230100","price":50.0,"currency_code":"CAD","in_stock":true},{"title":"250g (Pouch)","offer_id":47101200826617,"sku":"AGW3230250","price":115.0,"currency_code":"CAD","in_stock":true},{"title":"1kg (Pouch)","offer_id":47101200859385,"sku":"AGW32301","price":440.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Pirates-of-Coffee-Abu-GW3230.png?v=1765382061"},{"product_id":"parabolic-geisha-carbonic-macerated-natural","title":"PARABOLIC GEISHA: Carbonic Macerated Natural","description":"\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c!--StartFragment --\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eParabolic Geisha is produced by Savage Coffees in Chiriquí, Panama. This coffee undergoes a rare and meticulous Carbonic Macerated Natural process that elevates an already exceptional Geisha into the realm of true competition‑grade 90+ coffees.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe cup experience stands as a testament to the level of craftsmanship Savage Coffees strives to bring to the table. It opens with striking purple‑flower aromatics, followed by tropical fruit tones that unfold in elegant, multi‑layered waves. The texture is juicy and vibrant, yet grounded by a deep, resonant structure that carries through to a long, refined finish. This is a coffee that rewards slow exploration—luxurious, expressive, and unforgettable.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c!--EndFragment --\u003eTasting Notes\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Violet Blossom, Red Grape, Plum, Cherry Compote, Jack Fruit\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCup score\u003c\/strong\u003e:  93.75 ☕\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSavage Coffees’ agronomic practices and the farm’s natural environment make it an ideal place to cultivate competition‑grade coffees.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSavage Coffees are regularly featured in World Coffee Competitions\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Finca_Deborah_Volcan_coffeeflowersbeans_small_47bb8a0d-ad4a-4293-ac77-dec752265858_480x480.jpg?v=1726063711\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTRANSPARENCY REPORT\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e☠️ Single origin from Panama\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Producer: Savage Coffee\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Farm: Savage Coffee\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e☠️ Roast: Light\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Brew: Filter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Varietal: Geisha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Process: Carbonic Macerated Natural\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️Altitude: 1900m\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Cup Score: 93.75 ☕\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eTasting notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eViolet Blossom\u003c\/li\u003e\n\u003cli\u003eRed Grape\u003c\/li\u003e\n\u003cli\u003ePlum\u003c\/li\u003e\n\u003cli\u003eCherry Compote\u003c\/li\u003e\n\u003cli\u003eJack Fruit\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Whole bean\u003c\/span\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"100g","offer_id":47476845838585,"sku":null,"price":80.0,"currency_code":"CAD","in_stock":true},{"title":"250g (Pouch)","offer_id":47476845871353,"sku":null,"price":175.0,"currency_code":"CAD","in_stock":true},{"title":"1Kg (Pouch)","offer_id":47476845904121,"sku":null,"price":650.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Parabolic-Bottle-Mockup_1.png?v=1772830083"},{"product_id":"rumudamo-anaerobic-washed-sidama-ethiopia","title":"RUMUDAMO ANAEROBIC WASHED: Sidama Ethiopia","description":"\u003cp\u003e\u003cspan\u003eThis sublime Anaerobic Washed coffee comes from Daye Bensa’s Rumudamo Village Farm in Sidama, Ethiopia an origin celebrated for shaping the global reputation of Sidama coffee. The 74112 varietal is a defining feature of this site, helping Rumudamo stand out within the Daye Bensa network.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn the cup, it’s aromatic and floral, with a light, tea‑like mouthfeel that gives the profile a delicate elegance. Despite its clean and gentle texture, the coffee carries a concentrated depth of yellow‑fruit tones from start to finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Jasmine, Fig, Yellow Peach, Assam Black Tea, Grapefruit\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCup score\u003c\/strong\u003e:  90.25 ☕   \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur previous releases from Daye Bensa have been very popular for their fruit-forward character and crisp mouthfeel. This one is no different. Check out some of our other Daye Bensa releases: \u003c\/span\u003e\u003cspan\u003e\u003ca href=\"https:\/\/piratesofcoffee.live\/products\/shantawene-anaerobic-ethiopia-anaerobic-natural?_pos=2\u0026amp;_sid=081cc59a5\u0026amp;_ss=r\"\u003eShantawene Anaerobic\u003c\/a\u003e, \u003ca href=\"https:\/\/piratesofcoffee.live\/products\/fruit-punch-ethiopia-sidama-natural?_pos=3\u0026amp;_sid=081cc59a5\u0026amp;_ss=r\"\u003eFruit Punch \u003c\/a\u003eand \u003ca href=\"https:\/\/piratesofcoffee.live\/products\/cherry-cola-ethiopia-yirgacheffe-washed?_pos=1\u0026amp;_sid=081cc59a5\u0026amp;_ss=r\"\u003eCherry Cola\u003c\/a\u003e. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eABOUT DAYE BENSA - RUMUDAMO VILLAGE FARM\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDaye Bensa’s Rumudamo Village Farm is one of the standout sites within the Daye Bensa Coffee network, a company founded by brothers Assefa and Mulugeta Dukamo and known for shaping the global reputation of Sidama coffee. Located in the high‑elevation Arbegona district—reaching roughly 2,200 meters above sea level—the Rumudamo station works with more than 600 smallholder farmers who cultivate a mix of local heirloom varieties and JARC selections such as 74112.\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"float: none;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Gatta-min_JPG_5d7b73d9-570d-46be-888a-f1b3e40f541b_480x480.jpg?v=1706114892\"\u003e\u003c\/div\u003e\n\u003cp\u003eThe site has become especially well‑known for its exceptional cup quality, earning multiple top placements in the 2020 Ethiopia Cup of Excellence, including 2nd, 3rd, and 8th place. Since its beginnings in 1996, Daye Bensa has expanded to dozens of washing stations and dry mills while investing heavily in farmer support, second payments, and community projects like schools throughout the Sidama region. Rumudamo stands as a reflection of that long‑term commitment to quality, traceability, and community‑driven coffee production.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eTRANSPARENCY REPORT\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e☠️ Single Origin from Ethiopia\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eRegion: Rumudamo, Sidama\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Producer: Daye Bensa\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Farm: Daye Bensa - Rumudamo Village\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Roast: Light\/Medium\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Brew: Filter and Espresso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Varietal: 74112\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Process: Anaerobic Washed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Cup Score: 90.25\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eTasting notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eJasmine\u003c\/li\u003e\n\u003cli\u003eFig\u003c\/li\u003e\n\u003cli\u003eYellow Peach\u003c\/li\u003e\n\u003cli\u003eAssam Black Tea\u003c\/li\u003e\n\u003cli\u003eGrapefruit\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eAltitude: 2100 masl\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Whole Bean\u003c\/span\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"250g","offer_id":48293477220601,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":true},{"title":"1kg","offer_id":48293477286137,"sku":null,"price":140.0,"currency_code":"CAD","in_stock":true},{"title":"2kg (2 x 1kg)","offer_id":48293477351673,"sku":null,"price":260.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Rumudamo-Washed-Web-Final.png?v=1781703513"},{"product_id":"rumudamo-anaerobic-natural-sidama-ethiopia","title":"RUMUDAMO ANAEROBIC NATURAL: Sidama Ethiopia","description":"\u003cp\u003eThis juicy 74112 varietal, Anaerobic Natural coffee from Daye Bensa’s Rumudamo Village Farm is fruit‑forward and expressive, with its nuances shining from the first sip to the last.\u003c\/p\u003e\n\u003cp\u003eDelicate yet vibrant, the cup glides with shifting flavours, all wrapped in a beautiful light mouthfeel and gentle sweetness. Its refreshing personality makes this coffee effortlessly enjoyable and incredibly easy to drink.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Watermelon, Strawberry Nectar, Ceylon Tea, Longan, Honey\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCup score\u003c\/strong\u003e:  90.25 ☕   \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur previous releases from Daye Bensa have been very popular for their fruit-forward character and crisp mouthfeel. This one is no different. Check out some of our other Daye Bensa releases: \u003c\/span\u003e\u003cspan\u003e\u003ca href=\"https:\/\/piratesofcoffee.live\/products\/shantawene-anaerobic-ethiopia-anaerobic-natural?_pos=2\u0026amp;_sid=081cc59a5\u0026amp;_ss=r\"\u003eShantawene Anaerobic\u003c\/a\u003e, \u003ca href=\"https:\/\/piratesofcoffee.live\/products\/fruit-punch-ethiopia-sidama-natural?_pos=3\u0026amp;_sid=081cc59a5\u0026amp;_ss=r\"\u003eFruit Punch \u003c\/a\u003eand \u003ca href=\"https:\/\/piratesofcoffee.live\/products\/cherry-cola-ethiopia-yirgacheffe-washed?_pos=1\u0026amp;_sid=081cc59a5\u0026amp;_ss=r\"\u003eCherry Cola\u003c\/a\u003e. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eABOUT DAYE BENSA - RUMUDAMO VILLAGE FARM\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDaye Bensa’s Rumudamo Village Farm is one of the standout sites within the Daye Bensa Coffee network, a company founded by brothers Assefa and Mulugeta Dukamo and known for shaping the global reputation of Sidama coffee. Located in the high‑elevation Arbegona district—reaching roughly 2,200 meters above sea level—the Rumudamo station works with more than 600 smallholder farmers who cultivate a mix of local heirloom varieties and JARC selections such as 74112.\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Gatta-min_JPG_5d7b73d9-570d-46be-888a-f1b3e40f541b_480x480.jpg?v=1706114892\" alt=\"\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003eThe site has become especially well‑known for its exceptional cup quality, earning multiple top placements in the 2020 Ethiopia Cup of Excellence, including 2nd, 3rd, and 8th place. Since its beginnings in 1996, Daye Bensa has expanded to dozens of washing stations and dry mills while investing heavily in farmer support, second payments, and community projects like schools throughout the Sidama region. Rumudamo stands as a reflection of that long‑term commitment to quality, traceability, and community‑driven coffee production.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eTRANSPARENCY REPORT\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e☠️ Single Origin from Ethiopia\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eRegion: Rumudamo, Sidama\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Producer: Daye Bensa\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Farm: Daye Bensa - Rumudamo Village\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Roast: Light\/Medium\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Brew: Filter and Espresso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Varietal: 74112\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Process: Anaerobic Natural\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Cup Score: 90.25\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eTasting notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWatermelon\u003c\/li\u003e\n\u003cli\u003eStrawberry Nectar\u003c\/li\u003e\n\u003cli\u003eCeylon Tea\u003c\/li\u003e\n\u003cli\u003eLongan\u003c\/li\u003e\n\u003cli\u003eHoney\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eAltitude: 2100 masl\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Whole Bean\u003c\/span\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"250g","offer_id":48293518868729,"sku":null,"price":40.0,"currency_code":"CAD","in_stock":true},{"title":"1kg","offer_id":48293518934265,"sku":null,"price":140.0,"currency_code":"CAD","in_stock":true},{"title":"2kg (2 x 1kg)","offer_id":48293518999801,"sku":null,"price":260.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Rumudamo-Natural-Web-Final.png?v=1781703513"},{"product_id":"altieri-asd-panama-anaerobic-slow-dry-natural","title":"ALTIERI ASD: Panama Geisha Anaerobic Slow Dry Natural","description":"\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c!--StartFragment --\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis gorgeous Geisha coffee comes from the lush highlands of Panama, produced by Altieri Coffee in Boquete, Chiriquí. The farm’s remarkable growing conditions shine through in the beautiful, tea‑like character of this cup.\u003c\/p\u003e\n\u003cp\u003eIt’s light, floral, and aromatic. The cup carries juicy berry notes presented with such elegance that you’ll be surprised by how effortlessly it glides across the palate. The overall experience is delicate and deeply reminiscent of the stunning terroir where this coffee is grown.\u003c\/p\u003e\n\u003cp\u003eThis unique Anaerobic Slow Dry Natural process adds layered aromatics and explosive fruit flavors, all delivered in an exceptionally light body that feels almost weightless yet remarkably expressive.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c!--EndFragment --\u003eTasting Notes\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Jasmine, Strawberry, Apricot Nectar, Perfumed Candy, Orange Blossom\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCup score\u003c\/strong\u003e:  93.75 ☕\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cp\u003e\u003cspan\u003eAltieri Coffee is known for producing award‑winning Panamanian specialty coffees, especially Geisha grown in the elite microclimates of Boquete, Chiriquí. Their reputation comes from a rare combination of exceptional volcanic terroir, meticulous processing, and a strong family‑driven legacy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThey are consistent performers in the Best of Panama competition, recognized for both quality and innovation. Their farms, located in some of the most scenic highlands in Panama, are celebrated for their beauty, biodiversity, and ideal growing conditions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eABOUT ALTIERI COFFEE\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003eAltieri Specialty Coffee is a family‑owned business founded in 2005 by Eugene Altieri, an Italian‑American entrepreneur who moved to Panama in 1973. Nearly two decades ago, Eugene acquired two farms in Boquete, unaware of the remarkable potential they held for producing specialty coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cimg style=\"float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Altieri-Farmer-1_480x480.png?v=1779975105\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eToday, his children carry forward his legacy, working alongside a dedicated professional team to grow the Altieri Specialty Coffee brand. Their focus remains firmly on delivering the highest quality to their customers. For the Altieri family, coffee is far more than a business, it is a passion that defines their work and their identity.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTRANSPARENCY REPORT\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e☠️ Single origin from Panama\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Region: Boquete, Chiriquí\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Producer: Altieri Coffee\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Farm: Altieri Coffee\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e☠️ Roast: Light\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Brew: Filter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Varietal: Geisha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Process: Anaerobic Slow Dry Natural\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️Altitude: 1300 - 2200m\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Cup Score: 93.75 ☕\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eTasting notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eJasmine\u003c\/li\u003e\n\u003cli\u003eStrawberry\u003c\/li\u003e\n\u003cli\u003eApricot Nectar\u003c\/li\u003e\n\u003cli\u003ePerfumed Candy\u003c\/li\u003e\n\u003cli\u003eOrange Blossom\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Whole bean\u003c\/span\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"100g","offer_id":48453004001529,"sku":null,"price":60.0,"currency_code":"CAD","in_stock":true},{"title":"250g (Pouch)","offer_id":48453004034297,"sku":null,"price":130.0,"currency_code":"CAD","in_stock":true},{"title":"1Kg (Pouch)","offer_id":48453004067065,"sku":null,"price":480.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Altieri-Bottle-Mockup.png?v=1779974346"},{"product_id":"papayo-colombia-el-paraiso-92-washed-thermal-shock","title":"PAPAYO: Colombia El Paraiso 92 Washed Thermal Shock","description":"\u003cp\u003e\u003cspan\u003ePapayo returns for 2026 with a vibrant expression of this rare varietal grown by Wilton Benitez at El Paraíso 92 in Cauca, Colombia. Known for its naturally fruit‑forward character and lively flavor profile, Papayo’s elongated, papaya‑like seed shape hints at the bright, expressive cup it delivers. Wilton’s unique washed thermal shock approach further enhances its sparkling mouthfeel and amplifies the coffee’s vivid fruit tones, preserving purity, florality, and deep natural sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe cup opens with delicate floral aromatics and a fruit‑juice clarity, gradually revealing layered fruit notes and subtle complexity as it cools. Clean, well‑rounded, and quietly captivating, Papayo offers a truly delightful and memorable drinking experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eTasting Notes\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Lychee, Elderflower, Rosewater, Hibiscus, Red Guava\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eCup score\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:  92.75 ☕\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGranja Paraiso 92 is known for its innovative fermentation processes. Our previous release from this farm, \u003ca href=\"https:\/\/piratesofcoffee.live\/products\/el-paraiso-92-gold-colombia-anaerobic-thermal-shock?_pos=2\u0026amp;_psq=paraiso\u0026amp;_ss=e\u0026amp;_v=1.0\"\u003eEl Paraiso 92 Gold\u003c\/a\u003e and \u003ca href=\"https:\/\/piratesofcoffee.live\/products\/decaf-gummy-colombia-anaerobic\"\u003eDecaf Gummy\u003c\/a\u003e, were highly sought-after crew favorites. Don’t miss out on this incredible coffee!\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003eThis coffee was part of the \u003ca href=\"https:\/\/piratesofcoffee.live\/products\/loco-series-subscription-monthly\"\u003eLOCO Series Subscription Capsule\u003c\/a\u003e 010 (July 2026)\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eABOUT EL PARAISO 92\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGranja El Paraíso‑92 is a family‑run farm celebrated for its award‑winning specialty coffees, including Java, Bourbon Pink, Geisha, and more. Their approach combines advanced agricultural techniques—such as terracing, drip irrigation, shade management, and lab‑guided nutrition—to consistently elevate quality. With dedicated microbiology and quality labs on site, every lot is processed with precision, beginning with selective harvesting, sterilization, and tailored anaerobic fermentation using specific microorganisms.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"float: none;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Screenshot_20220704-154626_Instagram_e1b45bb8-b2f9-470a-beff-73af105f14c6_480x480.jpg?v=1757521321\"\u003e\u003c\/div\u003e\n\u003cp\u003eAfter pulping, each coffee undergoes a second controlled fermentation, followed by a hot‑cold water treatment designed to enhance flavour and aroma. This meticulous, science‑driven workflow is what sets El Paraíso‑92 apart, producing coffees known for their clarity, intensity, and exceptional cup character.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c!--EndFragment --\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTRANSPARENCY REPORT\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e☠️ Single origin from Colombia\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Region: Cauca, Colombia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Producer: Wilton Benitez\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Farm: El Paraiso 92\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e☠️ Roast: Light\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Brew: Filter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Varietal: Papayo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Process: Washed Thermal Shock\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️Altitude: 1900m\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Cup Score: 92.75 ☕\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eTasting notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLychee\u003c\/li\u003e\n\u003cli\u003eElderflower\u003c\/li\u003e\n\u003cli\u003eRosewater\u003c\/li\u003e\n\u003cli\u003eHibiscus\u003c\/li\u003e\n\u003cli\u003eRed Guava\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Whole bean\u003c\/span\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"250g","offer_id":48666909311225,"sku":null,"price":65.0,"currency_code":"CAD","in_stock":false},{"title":"1Kg","offer_id":48666909343993,"sku":null,"price":240.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Papayo-Box-Web.png?v=1784043620"},{"product_id":"botanica-geisha-colombia-el-paraiso-92-geisha","title":"BOTANICA GEISHA: Colombia El Paraiso 92 Geisha","description":"\u003cp\u003eBotanica Geisha is a stunning expression of Wilton Benitez’s craftsmanship at the renowned El Paraíso 92 farm in Cauca, Colombia. Processed through the farm’s signature Washed Thermal Shock method, this Geisha showcases remarkable floral clarity and a beautifully lifted aromatic profile. From the first sip, the cup feels smooth, light, and effortless, offering a tea‑like elegance that never weighs on the palate. Its fragrance blooms immediately, reminiscent of a gentle walk through a botanical garden, while notes of jasmine‑tea, soft fruit, and bright florals weave together with striking clarity.\u003c\/p\u003e\n\u003cp\u003eThe result is a cup that is poised, expressive, and memorably refined. Each layer unfolds with balance and precision, carrying refined sweetness and a graceful structure that lingers beautifully. The continuity from aroma to finish is seamless, making Botanica Geisha a truly elevated and immersive sensory experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eTasting Notes\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Rosehip, Apricot, Papaya, Jasmine Tea, Canary Melon\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eCup score\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:  92.50 ☕\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGranja Paraiso 92 is known for its innovative fermentation processes. Our previous release from this farm, \u003ca href=\"https:\/\/piratesofcoffee.live\/products\/el-paraiso-92-gold-colombia-anaerobic-thermal-shock?_pos=2\u0026amp;_psq=paraiso\u0026amp;_ss=e\u0026amp;_v=1.0\"\u003eEl Paraiso 92 Gold\u003c\/a\u003e and \u003ca href=\"https:\/\/piratesofcoffee.live\/products\/decaf-gummy-colombia-anaerobic\"\u003eDecaf Gummy\u003c\/a\u003e, were highly sought-after crew favorites. Don’t miss out on this incredible coffee!\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003eThis coffee was part of the \u003ca href=\"https:\/\/piratesofcoffee.live\/products\/loco-series-subscription-monthly\"\u003eLOCO Series Subscription Capsule\u003c\/a\u003e 010 (July 2026)\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eABOUT EL PARAISO 92\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGranja El Paraíso‑92 is a family‑run farm celebrated for its award‑winning specialty coffees, including Java, Bourbon Pink, Geisha, and more. Their approach combines advanced agricultural techniques—such as terracing, drip irrigation, shade management, and lab‑guided nutrition—to consistently elevate quality. With dedicated microbiology and quality labs on site, every lot is processed with precision, beginning with selective harvesting, sterilization, and tailored anaerobic fermentation using specific microorganisms.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Screenshot_20220704-154626_Instagram_e1b45bb8-b2f9-470a-beff-73af105f14c6_480x480.jpg?v=1757521321\" alt=\"\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003eAfter pulping, each coffee undergoes a second controlled fermentation, followed by a hot‑cold water treatment designed to enhance flavour and aroma. This meticulous, science‑driven workflow is what sets El Paraíso‑92 apart, producing coffees known for their clarity, intensity, and exceptional cup character.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c!--EndFragment --\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTRANSPARENCY REPORT\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e☠️ Single origin from Colombia\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Region: Cauca, Colombia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Producer: Wilton Benitez\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Farm: El Paraiso 92\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e☠️ Roast: Light\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Brew: Filter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Varietal: Geisha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Process: Washed Thermal Shock\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️Altitude: 1900m\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Cup Score: 92.50 ☕\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eTasting notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRosehip\u003c\/li\u003e\n\u003cli\u003eApricot\u003c\/li\u003e\n\u003cli\u003ePapaya\u003c\/li\u003e\n\u003cli\u003eJsmine Tea\u003c\/li\u003e\n\u003cli\u003eCanary Melon\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Whole bean\u003c\/span\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"250g","offer_id":48673121632505,"sku":null,"price":55.0,"currency_code":"CAD","in_stock":true},{"title":"1Kg","offer_id":48673121665273,"sku":null,"price":190.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Botanica-Box-Web.png?v=1784211231"},{"product_id":"esmeralda-guabo-8-geisha-panama-natural","title":"ESMERALDA GUABO 8 GEISHA: Panama Natural Climate Control","description":"\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c!--StartFragment --\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis exotic coffee from Hacienda La Esmeralda’s El Velo farm in Boquete, Chiriquí, Panama is truly special. Its uniqueness comes from the producer, the farm’s exceptional microclimate, the meticulous processing, and the rare varietal. Every step, from harvest to final drying, is executed with ultra‑high precision, and that craftsmanship shines clearly in the cup.\u003c\/p\u003e\n\u003cp\u003eIt’s floral, tea‑like, and fruit‑forward, exactly as a Geisha should be, yet it carries intriguing bursts of flavour that reveal themselves at different temperatures. The coffee is naturally subtle, but it leaves the palate with lingering, memorable notes that stay with you long after the cup is finished.\u003c\/p\u003e\n\u003cp\u003eThe filter option is a light roast profile optimized for pourover methods such as v60, and Origami. The espresso option is slightly more developed with a medium roast profile, optimized for extraction on your espresso machine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c!--EndFragment --\u003eTasting Notes\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Jasmine, Mandarin, Cotton Candy, Peach, Blood Orange, Honey\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cstrong\u003eCup score\u003c\/strong\u003e:  93.00 ☕\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003eHacienda La Esmeralda uses a precision‑driven approach to process this coffee. While it is primarily a natural process, it’s carried out in an air‑flow, temperature, and humidity‑controlled facility that allows the team to capture the maximum flavour potential of the coffee cherries. This meticulous environment ensures a clean, consistent drying curve and a final cup that expresses the full complexity and elegance of the varietal.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cb\u003e\u003cu\u003eABOUT HACIENDA LA ESMERALDA\u003cbr\u003e\u003c\/u\u003e\u003c\/b\u003eHacienda La Esmeralda is the pioneer of geisha coffee in Panama and requires no introduction. They have secured 1st place in the Best of Panama almost every year since 2004. Enough said.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/607d0e22360a2_480x480.png?v=1667924028\" style=\"float: none; display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eHacienda La Esmeralda is being run by third generation family members. They are famous worldwide for their high quality geisha offerings and sustainable farming practices.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTRANSPARENCY REPORT\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e☠️ Single origin from Panama\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Region: Boquete, Chiriquí\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Producer: Hacienda La Esmeralda\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Farm: El Velo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e☠️ Roast: Light\/Medium\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Brew: Filter\/Espresso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Varietal: Geisha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Process: Natural Climate Control\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️Altitude: 1850 masl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Cup Score: 93.00 ☕\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eTasting notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eJasmine\u003c\/li\u003e\n\u003cli\u003eMandarin\u003c\/li\u003e\n\u003cli\u003eCotton Candy\u003c\/li\u003e\n\u003cli\u003ePeach\u003c\/li\u003e\n\u003cli\u003eBlood Orange\u003c\/li\u003e\n\u003cli\u003eHoney\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Whole bean\u003c\/span\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"100g \/ Filter (Light Roast)","offer_id":48891756151033,"sku":null,"price":90.0,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Espresso (Medium Roast)","offer_id":48901137629433,"sku":null,"price":90.0,"currency_code":"CAD","in_stock":true},{"title":"250g (Pouch) \/ Filter (Light Roast)","offer_id":48891756183801,"sku":null,"price":195.0,"currency_code":"CAD","in_stock":true},{"title":"250g (Pouch) \/ Espresso (Medium Roast)","offer_id":48901137662201,"sku":null,"price":195.0,"currency_code":"CAD","in_stock":true},{"title":"1Kg (Pouch) \/ Filter (Light Roast)","offer_id":48891756216569,"sku":null,"price":750.0,"currency_code":"CAD","in_stock":true},{"title":"1Kg (Pouch) \/ Espresso (Medium Roast)","offer_id":48901137694969,"sku":null,"price":750.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Esmeralda-Bottle-Mockup_1.png?v=1787668029"},{"product_id":"hamasho-daye-bensa-natural","title":"HAMASHO: Ethiopia Daye Bensa Natural","description":"\u003cp data-path-to-node=\"1\"\u003eHamasho Natural is back and it’s more flavor-packed than ever!\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eProduced at Hamasho Farm by Daye Bensa in Ethiopia, this naturally processed 74158 varietal is fruit-forward, mellow, tart, and sweet all at once. The cup is vivid yet effortless, keeping you relaxed from the very first sip to the last.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eExpect stacked, easy-going flavour layers that build up to a perfectly balanced finish of bright tartness and lingering sweetness. A truly memorable coffee you’ll want to devour down to the last drop.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Orange Blossom, Peach Tea, Jasmine, Mandarin, Red Grape, Brown Sugar\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCup score\u003c\/strong\u003e:  87.25 ☕   \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c!--StartFragment --\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"5,0\"\u003eCoffees from Daye Bensa quickly become crew favourites, renowned for their light, tea-like body and vibrant, fruit-forward profiles. This lot from Hamasho Farm is no exception. Order yours today and get fresh coffee sailing your way!\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eABOUT DAYE BENSA\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNestled in the Sidama region of Ethiopia, Daye Bensa is a name that resonates with excellence in specialty coffee. With high-altitude farms ranging from 1,900 to 2,300 meters above sea level, this producer is known for cultivating coffee that’s as vibrant as the landscape it comes from.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"float: none;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/TreasureofHamasho_Image_4_0fe3c256-da85-4d7c-80ac-651d665017da_480x480.png?v=1737127009\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003eDaye Bensa focuses on heirloom Ethiopian varietals and uses both natural and washed processing methods to highlight the vivid flavor notes characteristic of the region—think juicy tropical fruits, floral aromatics, and sparkling acidity. Beyond quality, Daye Bensa is committed to sustainability, traceability, and empowering local farming communities.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eTRANSPARENCY REPORT\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e☠️ Single origin from Ethiopia\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eRegion: \u003cspan\u003eSidama\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Producer: Daye Bensa\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Farm: Hamasho\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Roast: Light\/Medium\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Brew: Filter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Varietal: 74158\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Process: Natural\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e☠️ Cup Score: 87.25\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eTasting notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrange Blossom\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePeach Tea\u003c\/li\u003e\n\u003cli\u003eJasmine\u003c\/li\u003e\n\u003cli\u003eMandarin\u003c\/li\u003e\n\u003cli\u003eRed Grape\u003c\/li\u003e\n\u003cli\u003eBrown sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eAltitude: 1920 - 2020 masl\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Whole Bean\u003c\/span\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"250g \/ Filter","offer_id":67450285752569,"sku":null,"price":30.0,"currency_code":"CAD","in_stock":true},{"title":"250g \/ Espresso","offer_id":67450285785337,"sku":null,"price":30.0,"currency_code":"CAD","in_stock":true},{"title":"250g \/ Omni","offer_id":67450314686713,"sku":null,"price":30.0,"currency_code":"CAD","in_stock":true},{"title":"1kg \/ Filter","offer_id":67450285818105,"sku":null,"price":100.0,"currency_code":"CAD","in_stock":true},{"title":"1kg \/ Espresso","offer_id":67450285850873,"sku":null,"price":100.0,"currency_code":"CAD","in_stock":true},{"title":"1kg \/ Omni","offer_id":67450314719481,"sku":null,"price":100.0,"currency_code":"CAD","in_stock":true},{"title":"2kg (1kg x 2) \/ Filter","offer_id":67450285883641,"sku":null,"price":190.0,"currency_code":"CAD","in_stock":true},{"title":"2kg (1kg x 2) \/ Espresso","offer_id":67450285916409,"sku":null,"price":190.0,"currency_code":"CAD","in_stock":true},{"title":"2kg (1kg x 2) \/ Omni","offer_id":67450314752249,"sku":null,"price":190.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Hamasho_mock_up_2.png?v=1792698322"}],"url":"https:\/\/piratesofcoffee.live\/collections\/competition-series-90-plus.oembed","provider":"Pirates of Coffee","version":"1.0","type":"link"}