{"title":"Cascara","description":"","products":[{"product_id":"cascara-tea-savage-geisha-panama","title":"GEISHA CASCARA TEA: Savage Geisha Panama","description":"\u003cp\u003e\u003c!--StartFragment --\u003e\u003c\/p\u003e\n\u003cp\u003eThis rare Cascara tea is produced by Jamison Savage from natural processed Geisha coffee cherries at Finca Deborah farm in Panama. Dried in Parabolic drying houses, each husk carries the vibrant soul of Savage Coffees’ award-winning beans.\u003c\/p\u003e\n\u003cp\u003eThe experience is aromatic and fruit-forward, with a sparkling mouthfeel that bursts to life from the very first sip. Delight in juicy, layered flavors that dance on your palate—bright, bold, and entirely unexpected.\u003c\/p\u003e\n\u003cp\u003ePerfect for those seeking a rejuvenating alternative to their everyday brew, this Cascara tea is a celebration of craftsmanship and flavor\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTasting Notes: \u003c\/strong\u003eGummy Apple Rings, Honey, Cherry, Green Tea\u003cbr\u003e\u003cbr\u003eSavage Coffee’s Parabolic Process is a signature of their experimental edge, combining techniques inspired by winemaking with the unique microclimate of Panama’s Chiriquí highlands. This approach not only amplifies the cherry’s inherent sweetness and complexity but also results in an unmistakable clarity of flavor.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"float: none;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Cascara_4_480x480.jpg?v=1750254908\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eABOUT PARABOLIC DRYING\u003cbr\u003e\u003c!--StartFragment --\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAt Savage Coffee in Panama, \u003cstrong\u003eParabolic Drying\u003c\/strong\u003e is part of a meticulous and innovative post-harvest process used to enhance the flavor complexity of their Geisha coffees. It’s not just about drying—it's a carefully choreographed fermentation and drying technique that blends science, intuition, and a deep respect for terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Cascara_2.png?v=1750195021\"\u003e\u003c\/p\u003e\n\u003cp\u003eHere’s how it works:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbonic Maceration\u003c\/strong\u003e: First, ripe Geisha cherries are placed in sealed stainless steel tanks for over 100 hours. CO₂ is introduced to create an anaerobic environment, allowing the cherries to ferment slowly and absorb intense fruit and floral notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eParabolic Drying Houses\u003c\/strong\u003e: After fermentation, the cherries are transferred to multi-tiered, parabolic-shaped drying beds. These structures are designed to optimize airflow, humidity, and temperature. The cherries are gently rotated throughout the day to ensure even drying and prevent unwanted microbial activity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor Impact\u003c\/strong\u003e: This extended and controlled drying process—often lasting around 20 days—preserves delicate aromatics and enhances the coffee’s natural sweetness. The result is a cup bursting with vibrant fruit, floral complexity, and a silky mouthfeel.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c!--EndFragment --\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTRANSPARENCY REPORT\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e☠️ Single origin from Panama\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eRegion: Chiriqui\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Farm: Finca Deborah\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Producer: Savage Coffees\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Varietal: Geisha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Process: Natural\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ Drying: Parabolic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e☠️ \u003c\/span\u003eTasting notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGummy Apple Rings\u003c\/li\u003e\n\u003cli\u003eHoney\u003c\/li\u003e\n\u003cli\u003eCherry\u003c\/li\u003e\n\u003cli\u003eGreen Tea\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003c!--EndFragment --\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"200g","offer_id":46557872488697,"sku":"","price":30.0,"currency_code":"CAD","in_stock":true},{"title":"1Kg","offer_id":46557872521465,"sku":"","price":130.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Savage_Cascara_WhiteBG.png?v=1749834394"},{"product_id":"matcha-ceremonial-grade-summer-harvest","title":"MATCHA: Ceremonial Grade Summer Harvest","description":"\u003cp\u003e\u003c!--StartFragment --\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!--StartFragment --\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"445\" data-end=\"812\"\u003eA clean and refreshing ceremonial matcha crafted from the \u003cstrong data-start=\"503\" data-end=\"531\"\u003esecond flush of the year\u003c\/strong\u003e, harvested in early summer when the leaves develop a slightly deeper flavour and a brighter herbal character. Shade-grown, meticulously processed, and stone-milled into a fine powder, this Summer Harvest matcha offers a beautiful balance of sweetness, freshness, and gentle umami.\u003c\/p\u003e\n\u003cp data-start=\"2089\" data-end=\"2394\"\u003eWhile Spring Harvest matcha is prized for extreme sweetness, Summer Harvest shines in balance. It brings a slightly more robust green tea character while still remaining smooth, bright, and ceremonial-worthy. For daily bowls or lattes, this lot delivers exceptional value without compromising quality.\u003c\/p\u003e\n\u003cp data-start=\"814\" data-end=\"914\"\u003ePerfect for daily matcha drinkers looking for a ceremonial-quality cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eCrisp Green Tea\u003c\/li\u003e\n\u003cli\u003eSoft Umami\u003c\/li\u003e\n\u003cli\u003eFresh Herbs\u003c\/li\u003e\n\u003cli\u003eSubtle Sweetness\u003c\/li\u003e\n\u003cli\u003eLight Citrus Finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhat Makes It Ceremonial Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSecond harvest (Nibancha) — slightly richer and more robust than Spring\u003c\/li\u003e\n\u003cli\u003eShade-grown for 20–25 days to preserve colour \u0026amp; sweetness\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eTraditional stone-milled for a silky, superfine texture\u003c\/li\u003e\n\u003cli\u003eNo additives or fillers — pure matcha, nothing else\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Make the Perfect Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eMatcha Latte\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd 1–2g matcha to a bowl\u003c\/li\u003e\n\u003cli\u003eAdd a splash of hot water (~75°C)\u003c\/li\u003e\n\u003cli\u003eWhisk until frothy\u003c\/li\u003e\n\u003cli\u003ePour over 200–250ml warm or iced milk of choice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eTraditional Usucha\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1g matcha\u003c\/li\u003e\n\u003cli\u003e60–70ml hot water\u003c\/li\u003e\n\u003cli\u003eWhisk in a “W” motion until micro-foam appears\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003c!--EndFragment --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!--EndFragment --\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"40g Tin","offer_id":46787774284025,"sku":null,"price":29.95,"currency_code":"CAD","in_stock":true},{"title":"6 x 40g Tin","offer_id":46787774316793,"sku":null,"price":149.75,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Pirates-of-Coffee-Matcha-tin-v2.png?v=1759510871"},{"product_id":"matcha-ceremonial-grade-spring-harvest","title":"MATCHA: Ceremonial Grade Spring Harvest","description":"\u003cp\u003e\u003c!--StartFragment --\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCeremonial Grade Matcha from the Spring Harvest s\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eourced from a small cooperative in Japan’s premier growing region, this Spring Harvest ceremonial matcha is crafted using only the \u003c\/span\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-end=\"537\" data-start=\"522\"\u003efirst flush.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eThe first flush is the most vibrant and nutrient-dense leaves of the year. Shade-grown for deeper sweetness, then stone-milled into a silky powder, this matcha is creamy, sweet, and bright.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eExpect a smooth, velvety cup with zero bitterness and a long, clean finish. Whether you're whisking a traditional bowl or building a next-level matcha latte, this is the good stuff.\u003c\/p\u003e\n\u003cp data-start=\"2322\" data-end=\"2597\"\u003eWe wanted a matcha that matches the Pirates standard: \u003cstrong data-start=\"2376\" data-end=\"2425\"\u003eclean, high-end, vibrant, and naturally sweet\u003c\/strong\u003e. This Spring Harvest lot had the brightest jade colour of all the samples and delivered a creamy body without grassy bitterness. Perfect for both purists and latte lovers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSweet Cream\u003c\/li\u003e\n\u003cli\u003eFresh Grass \u0026amp; Spring Herbs\u003c\/li\u003e\n\u003cli\u003eVelvety Umami\u003c\/li\u003e\n\u003cli\u003eSoft Vanilla \u0026amp; Almond Finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhat Makes It Ceremonial Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFirst-flush (Ichibancha) tea leaves only\u003c\/li\u003e\n\u003cli\u003eShade-grown to intensify chlorophyll and sweetness\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eStone-milled to protect aroma \u0026amp; texture\u003c\/li\u003e\n\u003cli\u003eZero additives — no sugars, fillers, or blends\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Make the Perfect Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eMatcha Latte\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd 1–2g matcha to a bowl\u003c\/li\u003e\n\u003cli\u003eAdd a splash of hot water (~75°C)\u003c\/li\u003e\n\u003cli\u003eWhisk until frothy\u003c\/li\u003e\n\u003cli\u003ePour over 200–250ml warm or iced milk of choice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eTraditional Usucha\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1g matcha\u003c\/li\u003e\n\u003cli\u003e60–70ml hot water\u003c\/li\u003e\n\u003cli\u003eWhisk in a “W” motion until micro-foam appears\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003c!--EndFragment --\u003e\u003c\/p\u003e","brand":"Pirates of Coffee","offers":[{"title":"40g Tin","offer_id":47101690478841,"sku":null,"price":32.95,"currency_code":"CAD","in_stock":true},{"title":"6 x 40g Tin","offer_id":47101690511609,"sku":null,"price":164.75,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0415\/7856\/1693\/files\/Pirates-of-Coffee-Matcha-Spring-Harvest-tin.png?v=1765405789"}],"url":"https:\/\/piratesofcoffee.live\/collections\/cascara.oembed","provider":"Pirates of Coffee","version":"1.0","type":"link"}